1 cup of white flour
2 cups of buckwheat flour from Madawaska
2 cups of cold water
1tsp. of fine salt
Mix it all and add 2 cups of boiling water, and 2 tsp. of baking powder. Cook in a hot pan on one side only.
Find our famous ployes
- Cozy Café
- Vieux Poêle Steakhouse (dinner only)
- Auberge Les Jardins Inn
- La Terasse (Chateau Edmundston, call in advance)
- Victoria Restaurant (Quality Inn)
Buy your buckwheat flour
The buckwheat flour that we use to make our traditionnal ployes is really unique to our region because we almost only use the interior of the buckwheat grain.
If you would like to buy some, please contact
Les Industries Corriveau Inc.
16, Bouchard Road,
Clair, NB E7A 2C8